From the team behind Unapologetic Foods (Dhamaka, Adda), Semma is a bold, clear-eyed expression of Southern Indian cuisine, rooted in the traditions of Tamil Nadu and brought to life by Chef Vijay Kumar. This is food drawn from memory, from farm life and family kitchens, from rituals rarely seen outside South India. With uncompromising regional ingredients and powerful, layered flavors, Semma continues to offer a singular, unapologetic experience, one plate at a time.

“This is a full blown South Indian uprising. Semma in Tamil means fantastic and it was indeed true to the name!” ~Harish Bharadwaj